View All Menu Items
Fried rolls stuffed with cabbages, carrots, glass noodles, and celery. Served with homemade sweet and sour sauce.
Cream cheese, carrots, fried in crisp wrapper. Served with homemade sweet chili dipping sauce.
Lightly breaded, deep-fried firm tofu. Serve with sweet chili pineapple sauce topped with crunchy peanut sauce.
Marinated shrimp, fried shallots all fried in a crisp wrapper. Served with homemade sweet chili dipping sauce.
Ground pork, carrots, white onions, wrapped in wonton skin. Topped with fried garlic and served with soy sauce.
Fried lightly breaded calamari. Served with a sweet chili dipping sauce.
Fried Chicken wings served with sweet homemade dipping sauce.
Pan fry pork Gyoza served with soy sauce.
Steamed salted soy beans.
Stir-fried basil leaves, onions, green beans, bell peppers in chili basil sauce.
Stir-fried fresh gingers, white onions green onions, carrots, mushrooms, bell pepper in brown sauce
Stir-Fried white onions, green onions, carrots, bell peppers, mushrooms, cashew nuts in chili sauce.
Stir-fried bamboo shoots, white onions, green onions, bell peppers and mushroom in chili sauce.
Stir-fried broccoli, mushrooms, carrots, in oyster sauce.
Stir-fried Chinese eggplant, white onions, green beans, bell peppers and basil leaves with spicy basil sauce.
Stir-fried crushed garlic and black peppers in brown sauce. Served with steamed broccoli, carrots, and cabbages.
Steamed broccoli, cabbage, carrots, lightly battered fried chicken, served with our homemade teriyaki sauce topped with sesame seed.
Stir-fried pineapple, cucumber, tomato, bell peppers, white and green onions in homemade sweet and sour sauce.
Stir-fried mix vegetables (broccoli, cabbage, carrot, green beans, zucchini, mushroom and beansprouts) in special house brown sauce.
Creamy coconut milk in Massaman paste, carrots, potatoes, onions, cashew nuts. Topped with avocado.
Creamy coconut milk in Panang paste, bell peppers, green beans and basil leaves.
Creamy coconut milk in Green curry paste, bell peppers, bamboo shoots, green beans, eggplants and basil leaves.
Stir-fried thin rice noodles, egg, green onions, beansprouts, with homemade tamarind sauce and side with crush peanuts/ lime.
Stir-fried wide rice noodles, egg, broccoli, carrots, cabbage, bell peppers, basil leaves, white onions, in homemade spicy basil sauce.
Stir-fried wide rice noodles, egg, broccoli, carrots, eggs in homemade dark soy sauce.
Beef broth Thai style Rice noodles, bean sprouts topped with green onions, cilantro, and fried garlic.
Fried Rice (Lunch)
Chef's Special (Lunch)
Stir-fried ground chicken, basil leaves, bell peppers, onions, green beans in basil sauce and served with Thai style fried egg.
Fried salmon chunks, stir fried rice, egg, white and green onions, carrots and green peas.
Classic Pad Thai noodles stir-fried with chicken, mango sauce, egg, green onions, beansprouts and ground peanuts.
Classic dish stir-fried rice noodles, eggs, green onions, bean sprouts, ground peanuts in tamarind sauce wrapped in thin egg wrap.
Boneless roasted duck, pineapples, tomatoes, bell peppers, carrots and green peas, basil leaves in Red Curry sauce.
Stir-fried rice noodles with egg, shrimp, chicken, onions, carrots and broccoli in a roasted chili pasted
New Zealand mussels, scallops, shrimp, calamari, carrots, onions, broccoli and bell peppers stir-fried in a roasted chili.